Buenas Kaong White 340g is a sweet and chewy sugar palm fruit, often used in Filipino desserts and beverages. These translucent white kaong seeds have a firm, jelly-like texture and a mild, sweet flavour, making them a perfect addition to popular Filipino dishes like halo-halo, fruit salads, or even as a topping for ice cream.
Packed in syrup, this ready-to-use kaong brings a unique and delightful texture to a wide variety of sweet treats. Whether for special occasions or everyday indulgence, Buenas Kaong White adds a traditional touch to your desserts, enhancing both the taste and presentation. Its versatility and distinctive texture make it a favourite ingredient in Filipino cuisine.
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