Ayam Petai In Brine is a convenient and flavourful ingredient, perfect for enhancing Southeast Asian dishes. Known as “stink beans” or “bitter beans,” petai has a unique, slightly bitter taste that pairs beautifully with spicy and savoury dishes. This 170g can is preserved in brine to retain its fresh taste and firm texture, making it easy to incorporate into stir-fries, sambals, and curries.
Ideal for adding depth to your meals, Ayam Petai is a must-have for lovers of authentic Asian cuisine. Ready to use straight from the can, it’s perfect for both home cooks and culinary enthusiasts.
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