Azka Kasundi Paste is a traditional Bengali mustard condiment known for its bold, pungent flavour and tangy kick. Made from finely ground mustard seeds, spices, and vinegar, this paste adds a sharp, zesty flavour that enhances a variety of dishes. Commonly used as a marinade, dip, or spread, it pairs beautifully with grilled fish, meats, or vegetables, bringing an authentic taste of Bengal to your meals.
Perfect for adding depth to curries or enhancing simple snacks, Azka Kasundi Paste is a versatile kitchen essential. Its unique, sharp taste makes it ideal for those who enjoy bold, robust flavours in their cooking.
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