Jalpur Papad Flour 1kg

Jalpur Papad Flour is a finely ground flour blend used to make crispy, savoury papads, a popular snack in Indian cuisine. This flour has a unique composition that ensures a light, crunchy texture when the papads are fried or roasted. Often made from urad dal (black gram), it is mixed with spices and seasonings to create an authentic, flavourful papad. Perfect for serving as an accompaniment to meals, these papads add a delightful crunch to any dish.

Ideal for both traditional and modern cooking, Jalpur Papad Flour offers a quick and easy way to prepare delicious, homemade papads. You can customise the flavour by adding spices or herbs of your choice. Packed for freshness, this flour is an essential ingredient for making crispy, golden papads at home or for serving at family gatherings and special occasions.