Jay Brand Urid Dal White Whole is a premium quality, whole urad dal that is essential for a variety of traditional Indian recipes. Known for its rich, creamy texture and mild, nutty flavour, this dal is perfect for making dals, soups, and stews, as well as for fermenting batters for dosa and idli. Packed with protein and essential nutrients, it is a nutritious staple in Indian cuisine.
This whole urid dal is easy to cook and highly versatile, making it a must-have in your kitchen. Whether you’re preparing a hearty dal makhani or a simple dal tadka, Jay Brand Urid Dal White Whole provides an authentic taste and texture to all your dishes.
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