KTC Gram Flour is a finely milled flour made from 100% pure chana dal, offering a rich, nutty flavour and smooth texture. Essential in Indian cooking, it’s perfect for making pakoras, bhajis, and savoury pancakes. Its high protein content makes it a nutritious choice for vegetarian diets.
This versatile flour is also used in baking, thickening sauces, and preparing traditional sweets like laddoos. Widely used across South Asian and Middle Eastern cuisines, it’s a pantry staple for both everyday meals and festive treats. Naturally gluten-free and full of goodness.








Reviews
There are no reviews yet.