Maesri Kaeng Par Curry Paste 400g is a bold and fiery paste that captures the authentic flavours of Thailand’s famous jungle curry, also known as “Kaeng Par.” This curry paste is made from a robust blend of herbs and spices, including red chillies, garlic, lemongrass, and galangal, offering a distinctly spicy and aromatic profile. Unlike coconut-based curries, Kaeng Par is traditionally broth-based, making it lighter but spicier, perfect for those who enjoy a strong kick of heat in their meals.
Packaged in a convenient 400g tin, Maesri Kaeng Par Curry Paste makes it easy to prepare a traditional jungle curry at home. Simply add your choice of meats, vegetables, and broth to create a rich, flavour-packed curry in no time. Ideal for adventurous cooks who love bold, authentic Thai flavours, this paste is sure to impress.
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