MD Chow Chow Preserve is a traditional Sri Lankan pickle made from the crunchy and mildly bitter chow chow (vegetable). This delightful preserve offers a perfect balance of tangy, spicy, and sweet flavours, making it an irresistible addition to any meal. Often enjoyed as a condiment, it pairs beautifully with rice, roti, or curry dishes, adding an extra layer of flavour and texture.
Made with high-quality ingredients and a mix of aromatic spices, MD Chow Chow Preserve delivers a bold taste that enhances the overall dining experience. Whether you’re a fan of Sri Lankan pickles or exploring new flavours, this preserve is an excellent choice to add to your culinary repertoire.
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