MD Coconut Vinegar is a premium-quality vinegar made from fermented coconut sap, offering a unique tangy flavour that enhances a wide variety of dishes. A staple in Sri Lankan kitchens, it brings a delightful acidity to salads, marinades, curries, and even pickles. This vinegar is prized for its smooth and aromatic taste, providing the perfect balance between sharpness and sweetness.
Not only is MD Coconut Vinegar a versatile ingredient for your cooking needs, but it also adds a distinct depth to dressings, chutneys, and sauces. With its natural and unrefined composition, this vinegar is a healthier alternative to other types of vinegar, making it an excellent choice for those who appreciate authentic, traditional ingredients in their meals.
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