£1.99
Availability: In stock
Introducing Monika Fish Sauce, a traditional Filipino condiment crafted from fermented herring fish. Versatile in its use, it serves as a delectable dip, a zesty salad dressing, or a flavourful cooking ingredient.
With a balanced blend of herring fish, salt, and carefully selected seasonings, including acidity regulator and flavour enhancer, this sauce adds depth and richness to your culinary creations.
| Weight | 1.27 kg |
|---|---|
| Dimensions | 80 × 80 × 285 cm |
| Minimum Shelf Life | 3 Months |
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