Mum’s House Shrimp Balachaung Bhuna Paste 180g offers a rich and aromatic condiment made from dried shrimp, garlic, onions, and a blend of traditional spices, slow-cooked to perfection. This Burmese paste delivers a robust umami flavour with a delightful balance of spiciness and sweetness, making it an excellent addition to various dishes. Ideal for those who appreciate bold and complex flavours, Shrimp Balachaung Bhuna Paste elevates your meals with its authentic and exotic taste.
Use Mum’s House Shrimp Balachaung Bhuna Paste as a base for curries, a flavourful topping for rice and noodles, or a spicy side dish. Its high-quality ingredients and genuine taste make it a favourite for anyone looking to explore the rich culinary heritage of Burmese cuisine.
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