Natco Cassia Bark 50g

Natco Cassia Bark (50g) offers the aromatic, warm flavour of cassia, a close relative of cinnamon, often used in Indian and Southeast Asian cooking. With its sweet-spicy taste and fragrant aroma, cassia bark is ideal for enhancing curries, rice dishes, stews, and slow-cooked recipes.

When added whole during cooking, it releases a rich depth that complements meats, vegetables, and even hot beverages like spiced teas. This 50g pack is a convenient size for home chefs, adding authentic flavour to traditional recipes. Known for its versatility, Natco Cassia Bark is a kitchen essential for creating warming, flavourful dishes.