Natco Sagoo Seeds Small 1.5kg, also known as tapioca pearls, are versatile and widely used in a variety of culinary traditions. Perfect for making traditional Indian sabudana khichdi, vadas, and puddings, they are also a staple for creating popular bubble tea and desserts in Asian cuisine. These small pearls cook into a soft and chewy texture, making them ideal for sweet and savoury dishes alike.
Carefully processed for premium quality, Natco Sagoo Seeds are gluten-free and rich in carbohydrates, making them a great energy-boosting ingredient. Whether you’re preparing a festive delicacy or a contemporary dessert, these seeds are a must-have in your pantry.
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