£1.19
Plain Papadam Made With Urid Dal Flour And Rice Flour
Availability: In stock
Niru Plain Papadams are thin, circular Indian flatbreads made primarily from lentil flour and seasoned with salt. These papadams are around 5 inches in diameter and can be fried or roasted to achieve a crispy texture.
They are a versatile accompaniment to Indian meals, providing a crunchy contrast to curries, rice, and other dishes. Plain papadams can also be enjoyed as a standalone snack, either on their own or paired with chutneys, pickles, or dips for added flavour.
| Weight | 0.165 kg |
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| Minimum shelf life | |
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| Alternate Name | Papad, Pappadum, Papdi, Snacks, Papadam |
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| Minimum Shelf Life | 3 Months |
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