Patak’s Kashmiri Masala Spice Curry Paste is a fiery and flavourful paste used for making hot and aromatic Kashmiri-style curries. It typically comes in a 295g jar and is known for its rich blend of spices that add depth and heat to dishes.
The paste often includes ingredients such as Kashmiri chili, coriander, turmeric, ginger, garlic, and other aromatic spices, creating a complex and bold flavour profile.
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