Patak’s Tandoori Marinade Paste is a versatile and flavourful paste designed to infuse meats and vegetables with the authentic taste of Tandoori cuisine. Packaged in a convenient 2.5kg jar, it’s suitable for catering or large-scale cooking.
It imparts a tangy, smoky flavour with a hint of heat, characteristic of traditional Tandoori dishes. Patak’s Tandoori Marinade Paste can be used to marinate chicken, lamb, fish, or vegetables before grilling, baking, or barbecuing, resulting in tender and flavourful dishes.
Reviews
There are no reviews yet.