Top-Op Juwar Flour 1kg

Top-Op Juwar Flour is made from finely ground sorghum grains, offering a gluten-free alternative to wheat flour. It’s commonly used in Indian cooking to prepare rotis, bhakris, and other traditional flatbreads. The flour has a mild, earthy flavour and is rich in fibre and nutrients.

Ideal for those with gluten sensitivities, it’s also suitable for vegan and vegetarian diets. Juwar flour helps support digestion and provides sustained energy. Top-Op ensures purity and quality, making it a trusted choice for wholesome meals.