Top-Op Raggi Flour 500g, also known as Finger Millet Flour, is a highly nutritious and versatile ingredient widely used in Indian cooking. Rich in calcium, fibre, and essential nutrients, this gluten-free flour is ideal for preparing healthy dishes like rotis, dosas, porridges, and baked goods. Its slightly nutty flavour adds a wholesome touch to meals, making it a favourite for both traditional and modern recipes.
Whether you’re looking to create hearty breakfast options or incorporating healthier grains into your diet, Top-Op Raggi Flour offers an excellent alternative to regular flours. It’s a staple ingredient for those seeking nutritious and flavourful cooking options.
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