Yeo’s Hot Bean Sauce is a bold and aromatic condiment made from fermented soybeans, fresh chillies, garlic, and salted black beans. It delivers a rich umami flavour with a spicy kick, making it ideal for stir-fries, marinades, and braised dishes. Popular in Szechuan and Hunan-style cooking, it adds depth and heat to both meat and vegetable recipes.
This reddish-brown sauce is a staple in Southeast Asian kitchens, especially in Singapore, Malaysia, and China. It’s versatile enough to be used as a table condiment or cooking ingredient. Yeo’s ensures consistent quality and authentic taste in every jar.








Reviews
There are no reviews yet.