Jay Brand Millet / Ragi Flour 900g provides a nutritious and versatile flour made from high-quality finger millet, also known as ragi. This gluten-free flour is rich in calcium, iron, and dietary fibre, making it an excellent choice for health-conscious individuals. Ragi flour can be used to prepare a variety of dishes, including traditional Indian foods like rotis, dosas, and porridges, as well as healthy baked goods and snacks.
Ideal for those looking to incorporate more nutritious grains into their diet, Jay Brand Millet / Ragi Flour offers a wholesome alternative to regular flour. Enjoy the earthy flavour and health benefits of this ancient grain in your cooking and baking.
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