Jaimin Suji Rusk is a crispy, twice-baked biscuit made from semolina (suji), offering a light and crunchy texture with a subtle, wholesome taste. This rusk is perfect for dipping in tea or coffee, making it an ideal snack for tea-time or as an accompaniment to a light breakfast. Its golden colour and crunchy bite make it a popular choice for those who enjoy simple yet flavourful snacks.
Perfectly baked to achieve the ideal crunch, Jaimin Suji Rusk is an easy and satisfying snack that pairs well with both sweet and savoury dips. Its semolina base provides a deliciously light alternative to heavier biscuits, making it a great option for a healthier snack.
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