Natco Lotus Roots 400g

Natco Lotus Roots 400g offer a convenient way to enjoy the delicate texture and subtle taste of lotus root. A popular ingredient in Asian cuisines, these roots have a crunchy texture and slightly sweet flavour, making them ideal for soups, stir-fries, or pickles. Their unique, perforated structure also adds a distinctive appearance to dishes.

Rich in dietary fibre and antioxidants, lotus roots are not only nutritious but also bring a beautiful contrast to various dishes. Whether used in traditional Asian recipes or modern fusion cooking, they enhance the flavour and provide a delightful crunch to any meal.