Pigeon Pickled Mustard Green is a traditional Asian delicacy, offering a tangy and slightly salty flavour. Made from carefully selected mustard greens, this pickled vegetable is commonly used in soups, stir-fries, and noodle dishes. It adds a unique depth of flavour and is a staple ingredient in many Chinese and Southeast Asian recipes.
Packed in a convenient 145g portion, this pickled mustard green is ready to use and perfect for enhancing both home-cooked and restaurant-style dishes. Enjoy its authentic taste as a side dish, in fried rice, or as an accompaniment to meats and seafood.
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