UP Pure Tapioca Flour 455g

UP Pure Tapioca Flour 455g is a versatile, gluten-free flour made from high-quality cassava root. Known for its smooth texture and neutral taste, tapioca flour is ideal for thickening soups, sauces, and gravies, as well as being a key ingredient in gluten-free baking.

It provides a light, chewy texture to baked goods and is commonly used in recipes like breads, cakes, and bubble tea pearls. Easy to use and suitable for a variety of diets, UP Pure Tapioca Flour is a pantry essential for anyone looking to enhance their cooking and baking with a natural, starch-rich alternative.