Wai Wai’s Chinese Style Rice Vermicelli offers thin and fast-cooking noodles made from rice starch. Ideal for various Chinese cuisines, these noodles can be used in hotpot, soups, or stir-fries. With a delicate texture and authentic taste, they elevate any dish they’re added to.
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Wai Wai Rice Vermicelli Chinese Style 500g
£1.99
Rice Vermicelli Chinese Style
Availability: In stock
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